Desert Marmalade & Jelly Varieties
Product Description
Cheri's preserves are all natural with no artificial flavors, colors, preservatives or additives. Choose one or request a gift bag of assorted flavors! Try them all! Each flavor is 5oz.Cactus Apple Jelly: The delicate blend of Arizona grown Granny Smith apples and prickly pear cactus fruit yields a distinctively tart yet sweet flavor.
Desert Apple Jelly: Tart apples grown in the Arizona deserts produce a very refreshing and flavorful jelly. Great as a warmed glaze over ham or yams.
Mesquite Bean Jelly: This amber colored jelly has a sweet apple and allspice flavor. It is a great compliment to any apple dish, on ham or pork entrees. This is another all natural product made from the pods of the mesquite trees.
Prickly Pear Cactus Jelly: Grown on sun-drenched deserts and watered naturally by our generous monsoon rains, the succulent prickly pear cactus fruit produces a rich, fruity flavor with distinct clarity and a delicate aroma.
Green Chili Pepper Jelly (mild): The mild chile flavor, achieved by combining several hand-picked peppers yields, a wonderful flavor compliment to poultry, meat and fish dishes.
Red Chile Pepper Jelly (medium): The medium heat is obtained by using just the right combination of red sweet pimento peppers and red chiles to enhance any meat, poultry, or pork dish. It is also superb as a dip with cream cheese.
Arizona Red Lime Marmalade: Arizona Red Limes are a fruit that looks like a reddish-orange tangerine but very definitely has the deliciously tart flavor of a lime.
Cactus Marmalade: A delightful marriage of the bright magenta colored yet delicately sweet prickly pear cactus fruit with the distinctly tart flavor of lemons brings this marmalade to perfection.
Margarita Marmalade: The remarkable tart flavor of the Mexican limes, lemons, and red limes complimented with tequilla and triple sec to give you a truly unique marmalade and memory of the Southwest.